
Verdejo Variety Wine Blanco Master
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Blanco Master is a wine made from the Verdejo variety. Selected trellised vineyards from the Cigales region are used for its production.(Valladolid) is the area where the best wines in the world come from, such as Ribera del Duero in Castlilla and Leon Harvested during the last weeks of September to maintain the own acidity of the grapes. Grape maceration in the press for 5 to 7 hours. Controlled fermentation in underground concrete tanks with temperature control. Preservation in concrete tanks throughout its life in the winery. Lemon yellow with green flashes. On the nose, tropical aromas and pome fruit such as pear or sour apple stand out. It is very silky and friendly on the palate. Very balanced acidity. Silky and full-bodied. Great persistence. Excellent to enjoy daily with fish, rice, salads, hors d'oeuvres and white meats. Really an excellent wine! From the Valladolid region where the best Spanish wines come from.
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