Wheat Flour - Fine Texture For Baking And Cooking

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Wheat Flour - Fine Texture For Baking And Cooking
Joao Vitor Rodrigues
Ürün detayları
Wheat flour. Flour obtained from the milling and sifting of clean wheat grain (Triticum spp.), free of impurities and contaminants, with a white to light cream color, fine texture and characteristic odor. Recommended for general culinary use. Composition (ingredients): Wheat flour enriched with iron and folic acid. Storage conditions: Store in a dry, cool, ventilated place, protected from direct sunlight and products with strong odors. Always keep the package closed. Recommended use: Recommended for baking, confectionery, pasta, breaded foods, and food preparation in general. Origin: Brazil.
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Brezilya
Santos Port
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Joao Vitor Rodrigues
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