100% Fresh Ripe IQF Frozen Mango Puree

Frozen Mango Puree is produced from carefully selected ripe mangoes harvested from certified tropical growing regions in Vietnam. The mangoes are washed, peeled, and processed into smooth puree before being rapidly frozen using advanced freezing technology to preserve their natural golden color, rich aroma, and characteristic sweet tropical flavor. Thanks to the quick-freezing process immediately after processing, the puree maintains the freshness and nutritional value of natural mango, ensuring consistent quality for industrial processing, foodservice, and retail applications. Available in flexible export packaging formats: PE inner liner cartons (5 kg / 10 kg). Aseptic bags or plastic pails (industrial use). Retail packs (500 g – 2 kg). Customized packaging upon request.