Aura Vita Creamy Margarine Spreadable Vegan Butter Substitute

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Aura Vita Creamy Margarine Spreadable Vegan Butter Substitute

Joao Vitor Rodrigues

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Aura Vita Margarine - Product Specifications Type: Creamy Margarine. Main composition: Refined vegetable oil (soybean oil and/or palm oil) as a source of essential fats with good stability at high temperatures, water, salt, emulsifier (soy lecithin) to provide a homogeneous mixture of water and oils, colorant (beta-carotene) responsible for the characteristic yellow color, vitamin A enriched for eye health and skin benefits, linoleic acid (omega 6) important for the balance of cardiovascular health. Nutritional characteristics (per 100g): Energy value approximately 700 kcal, total fat approximately 78g, saturated fat 15g, monounsaturated fat 45g, polyunsaturated fat 7g, carbohydrates 0g, protein 0g, dietary fiber 0g, sodium approximately 1g. Organoleptic characteristics: Color is light yellow due to the use of beta-carotene, texture is creamy, soft and easy to spread even at low temperatures, flavor is light and smooth with a delicate presence of salt. Uses and applications: Bread and toast, ideal for spreading on bread, toast and cookies; cooking, can be used in preparations such as bowls, cookies and other confectionery products; butter substitute, used as an alternative to butter especially in vegan or vegetarian preparations. Certificates and guarantees: Food safety approval follows Brazilian food safety standards, quality certification ensures margarine is produced with strict quality control and meets the production standards of the food industry.

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Joao Vitor Rodrigues