Selected Soybean Grains Yellow Class

Selected soybean grains yellow class. Dry soybean grains (Glycine max L.) selected, whole, with uniform color (yellow), suitable for human consumption. It has a high nutritional value, rich in proteins and isoflavones. Product free from moldy, burnt or fermented grains, free from impurities and contaminants. Composition (ingredients): 100% yellow soybeans. (May be specified as transgenic or non-transgenic according to consumer requirements and labeling). Intended use: Product intended for direct human consumption after preparation (cooking), or for the preparation of derived products such as soy milk, tofu, miso, textured protein, among others. Origin: Brazil.